Cook – Luxury Hotel in Prague

About the role

Join W Prague, a vibrant lifestyle hotel, as a Cook and contribute to unforgettable gastronomic experiences. You will work in a luxury hotel kitchen, preparing high‑quality dishes, collaborating on new recipes, and upholding the brand’s standards of creativity and excellence.

Key responsibilities

• Prepare and cook dishes according to the menu, ensuring freshness and quality of ingredients.
• Collaborate with the culinary team to develop innovative recipes and dishes.
• Follow hygiene and food safety standards when handling food.
• Maintain cleanliness of kitchen equipment and work areas.

Required profile

• Minimum of 2 years’ experience as a cook.
• Culinary education is an advantage.
• Creativity, strong attention to detail, and ability to work under pressure.
• Team spirit with a willingness to learn and grow.
• Knowledge of modern culinary trends and techniques.

Required skills

• Food safety standards compliance.
• Ingredient quality control.

What we offer

• A stylish and inspiring work environment in one of Prague’s most exciting lifestyle hotels.
• Global development opportunities within Marriott International.
• Competitive compensation and benefits.
• 5 weeks of annual leave.
• Staff meals during shifts.
• Discounts on accommodation across Marriott hotels worldwide.
• Public transport contribution.